To save both space and time, check out our supply of commercial chef’s bases. Keep your ingredients right at hand while also cooking on your most-used equipment. Chef’s bases are ideal in busy kitchens to help make the cooking process go quicker and smoother. These refrigerated equipment stands allow plenty of space for your griddles, charbroilers, fryers, and more on top, while allowing you the refrigerated storage space below for all your necessary ingredients. These bases are built to last and will support several pans and cooking equipment. Available with two or four drawers, as either a refrigerator or freezer, at Gator Chef we have the commercial chef’s bases to meet your kitchen’s needs.