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Browne 573740 Thermalloy 10-1/5 Inch Carbon Steel Fry Pan is excellent for frying fish, pork chops, and chicken in commercial kitchens. The 10-1/5" dia. x 1-4/5"H frying pan evenly distributes heat on heat on gas, electric, ceramic, halogen, and induction cooktops. Oven safe up to 200°C/392°F. The carbon steel construction prevents warping during heavy-duty use and is lighter than cast iron, limiting arm fatigue. NSF. Pre-Seasoned. PFOA/PTFE Free.