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The True TCIM-430-FA1-A~T-3 Commercial Ice Machine Head is engineered for reliable, high-volume ice production in demanding foodservice environments. With a production capacity of up to 447 lbs of full-cube ice per day, this 30-inch air-cooled unit is ideal for restaurants, bars, hotels, and beverage-focused operations.
Designed with advanced True Ice™ technology, this unit produces full-cube ice, which melts slower and enhances drink presentation by reducing dilution-perfect for premium beverages and high-end service.
Equipped with a TrueTouch® 4.3" smart touchscreen, the machine offers intuitive controls, predictive diagnostics, programmable ice production scheduling, and Time-of-Flight™ ice level monitoring for precise operation.
The unit includes TrueGuard™™ antimicrobial protection and a TrueNcapsuL8® sealed evaporator, helping inhibit bacteria growth and maintain cleaner ice production.
This T-3 configuration does NOT include the TrueZone® air purification system, but it remains compatible as an optional accessory if enhanced ozone-based sanitation is required.
With an eco-friendly R290 refrigerant and energy-efficient design operating up to 37% below ENERGY STAR® standards, this unit reduces operating costs while maintaining peak performance.
Key Features:
- Produces up to 447 lbs of ice per 24 hours
- Full-cube ice for premium drinks & slower dilution
- Air-cooled, modular design for flexible installation
- TrueTouch® 4.3" touchscreen display with diagnostics & alerts
- Time-of-Flight™ ice level monitoring for real-time accuracy
- Programmable ice production & remote monitoring capabilities
- TrueGuard™™ antimicrobial protection for improved hygiene
- TrueNcapsuL8® sealed evaporator inhibits bacteria growth
- One-touch cleaning system with removable food-zone components
- Durable TrueTech® aluminum exterior construction
- Eco-friendly R290 refrigerant for energy efficiency
- Operates up to 37% below ENERGY STAR® standards
- TrueZone® NOT included (T-3 model)