Gator Chef 1-Door 8-Pan Salad / Sandwich Food Prep Table – Refrigerated Prep Station
Visit the Gator Chef Lisle showroom to access exclusive in-store pricing on this product. Limited inventory available while supplies last.
The Gator Chef 1-Door 8-Pan Salad / Sandwich Food Prep Table is a commercial refrigerated prep station designed to improve efficiency and organization in busy foodservice environments. Combining refrigerated ingredient storage with a convenient preparation area, this unit provides quick access to frequently used toppings, vegetables, meats, cheeses, and other ingredients. It is well suited for delis, sandwich shops, cafés, pizzerias, quick-service restaurants, and other commercial kitchens where efficient use of space is essential.
Built for demanding foodservice applications, the prep table features a heavy-gauge stainless steel exterior designed to withstand daily commercial use while providing a durable and easy-to-maintain surface. The interior features a high-impact ABS plastic liner along with a 304 stainless steel floor with coved corners, helping simplify cleaning and routine sanitation.
The self-contained refrigeration system uses R290 hydrocarbon refrigerant and circulates cold air throughout the refrigerated pan rail and lower storage compartment. The system maintains temperatures between 33°F and 41°F, helping keep ingredients properly chilled during food preparation and service.
The refrigerated top section provides an 8-pan capacity with pans included, while the lower refrigerated cabinet includes an epoxy-coated wire shelf for additional ingredient and food storage. Automatic defrost cycles operate every six hours to help minimize ice buildup and reduce maintenance requirements.
Key Features:
- 8-Pan Refrigerated Top Rail: Provides convenient access to frequently used salad and sandwich ingredients; pans are included.
- Commercial Stainless-Steel Construction: Heavy-gauge stainless steel exterior provides durability for demanding foodservice environments.
- Durable Interior: High-impact ABS plastic interior with a 304 stainless steel floor and coved corners for easier cleaning.
- Temperature Range: Maintains refrigerated temperatures between 33°F and 41°F.
- R290 Refrigeration: Uses environmentally friendly R290 hydrocarbon refrigerant for efficient refrigeration.
- Lower Refrigerated Storage: Includes an epoxy-coated wire shelf for organized storage inside the refrigerated cabinet.
- Automatic Defrost: Defrost cycle activates every six hours to help reduce ice buildup and maintenance.
- Space-Efficient Design: Combines ingredient storage and preparation functionality in a compact commercial workstation.
- Warranty: Includes a 3-year parts and labor warranty and 5-year compressor warranty.
Note on Availability:
This model is being offered for sale strictly for in-person purchasing at Gator Chef's Lisle, IL showroom location and is not available for online ordering. Backed by solid commercial reliability, the Gator Chef 1-Door Prep Table is a dependable kitchen solution that boosts speed, output, and workflow efficiency.
Specifications
| Specification | Details |
|---|---|
| Brand | Gator Chef |
| Product Type | Salad / Sandwich Food Prep Table |
| Door Configuration | 1 Door |
| Top Pan Capacity | 8 Pans |
| Pan Rail | Refrigerated |
| Temperature Range | 33°F–41°F |
| Refrigerant | R290 Hydrocarbon |
| Exterior Construction | Heavy-Gauge Stainless Steel |
| Interior Construction | High-Impact ABS Plastic |
| Interior Floor | 304 Stainless Steel |
| Interior Floor Design | Coved Corners |
| Lower Storage | Refrigerated |
| Lower Shelf | Epoxy-Coated Wire Shelf |
| Defrost | Automatic, Every 6 Hours |
| Pans | Included |
| Warranty – Parts & Labor | 3 Years |
| Warranty – Compressor | 5 Years |
| Availability | Gator Chef Lisle, IL Showroom Only |
| Online Ordering | Not Available |
| Shipping | Not Available for Online Ordering |
Frequently Asked Questions
Q1. How many pans does the Gator Chef prep table accommodate?
The refrigerated top rail provides an 8-pan capacity, with the pans included.
Q2. What temperature range does the prep table maintain?
The refrigeration system is designed to maintain temperatures between 33°F and 41°F.
Q3. What refrigerant does this prep table use?
The unit uses R290 hydrocarbon refrigerant, an energy-efficient and environmentally friendly refrigeration option.
Q4. Does the prep table have refrigerated storage below the pan rail?
Yes. The unit includes a lower refrigerated storage compartment equipped with an epoxy-coated wire shelf.
Q5. Is the interior easy to clean?
Yes. The interior features a durable ABS plastic liner and a 304 stainless steel floor with coved corners, designed to make routine cleaning and sanitation easier.
Q6. Does the unit have automatic defrost?
Yes. The refrigeration system includes an automatic defrost cycle every six hours to help minimize ice buildup and maintenance.
Q7. What type of businesses can use this prep table?
The Gator Chef prep table is suitable for delis, sandwich shops, pizzerias, cafés, quick-service restaurants, and other commercial foodservice operations requiring refrigerated ingredient storage and an efficient preparation station.
Q8. What warranty is provided with the prep table?
The unit is backed by a 3-year parts and labor warranty and a 5-year compressor warranty.
Q9. Can I order this Gator Chef prep table online?
No. This model is offered strictly for in-person purchasing at Gator Chef's Lisle, Illinois showroom and is not available for online ordering or digital shipping.
