For a traditional, rustic look that comes with modern benefits for today’s restaurant kitchen, try this Lodge 8” cast iron skillet. The pre-seasoned cast iron skillet is heat-treated to inhibit rust, making it dishwasher safe. Its durable, heavy-weight construction means it can go straight from oven to table, and it’s right at home on gas, electric, induction and ceramic cooktops. Use it to sauté, fry, sear or brown. Its easy-release finish ensures that clean up is a breeze. And the 8” size is perfect for cooking and serving individual portions of menu items from breakfast to dinner. The Lodge 8” cast iron frying pan has two spouts so you can pour off excess grease with either hand.