If you have pots and pans with caked-on, burned-on food—that baked ziti pan, or that stock pot of chili someone left on the stove—a nylon scouring pad might not be enough. Time to call in reinforcements, like this stainless steel scouring sponge. The heavy duty small scouring pad is made from coiled stainless steel that's rust and corrosion resistant, so it lasts through multiple cleanings. Perfect for scrubbing large stock pots, cleaning slotted spoons, and a variety of other cleaning applications, the scouring pad will cut through the toughest baked-on grease and food, reducing your staff's cleaning time and effort. The small stainless steel scouring pad is 50 grams.