Winston HOV7-04UV CVap® Half-Size Mobile Holding Cabinet - Universal Pan Style - 4/8/8 Full-Size Sheet Pans/Half-Size Sheet Pans/Hotel Pans - 120V, 2292W
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The Winston HOV7-04UV CVap® Holding Cabinet is a versatile half-size mobile holding cabinet designed to keep food hot, moist, and ready for service without compromising texture or quality. Utilizing Winston's patented CVap® (Controlled Vapor Technology) and convection holding system, this cabinet delivers precise control over food temperature and moisture, making it ideal for restaurants, healthcare facilities, schools, commissaries, and catering operations.
Offering larger capacity than undercounter holding models, the HOV7-04UV accommodates up to four full-size sheet pans, eight half-size sheet pans, or eight hotel pans. The cabinet features a field-reversible insulated solid door, manual water-fill operation, adjustable fan control, and advanced C-Touch controls with HACCP data tracking and wireless programming capabilities.
Constructed with durable stainless-steel throughout and mounted on heavy-duty casters, the HOV7-04UV provides reliable holding performance while allowing operators to transport products efficiently throughout the kitchen or service area.
Key Features:
- Winston patented CVap® Controlled Vapor Technology
- Half-size mobile heated holding cabinet
- Convection holding with fan on/off control
- Capacities: (4) 18" x 26" full-size sheet pans or (8) 13" x 18" sheet pans or (8) 12" x 20" hotel pans
- C-Touch touchscreen control with processor
- HACCP temperature monitoring and download capability
- Wireless programming functionality
- USB and audio ports for programming and data management
- Manual water-fill operation
- Fully insulated cabinet construction
- Field-reversible solid insulated door
- Magnetic door handle
- Load capacity of 65 lbs. per rack
- Stainless-steel interior and exterior construction
- Mobile design with 3" plate casters (2 with brakes)
- CE, UL EPH ANSI/NSF4, cUL, and UL-Sanitation certified
Specifications
| Manufacturer | Winston Foodservice |
|---|---|
| Model | HOV7-04UV |
| Series | CVap® Holding Cabinet |
| Type | Mobile Heated Holding Cabinet |
| Cabinet Size | Half-Size |
| Holding Method | CVap® Controlled Vapor Technology with Convection Holding |
| Capacity | (4) 18" x 26" Sheet Pans |
| Alternate Capacity | (8) 13" x 18" Sheet Pans |
| Additional Capacity | (8) 12" x 20" Hotel Pans |
| Rack Load Capacity | 65 lbs. (29.25 kg) per Rack |
| Door Type | Solid Door |
| Door Configuration | Field-Reversible |
| Door Handle | Magnetic |
| Controls | C-Touch Control with Processor |
| HACCP Downloads | Yes |
| Wireless Programming | Yes |
| USB Port | Yes |
| Audio Port | Yes |
| Fan Control | On/Off |
| Water Fill | Manual |
| Construction | Stainless-steel Interior & Exterior |
| Casters | 3" Plate Casters (2 with Brakes) |
| Voltage | 120V |
| Frequency | 60 Hz |
| Phase | 1 Phase |
| Wattage | 2292 Watts |
| Amperage | 19.1 Amps |
| Plug Type | NEMA 5-20P |
| Certifications | CE, UL EPH ANSI/NSF4, cUL, UL-Sanitation |
| Warranty | 1-Year Limited Warranty |