Winston HOV7-05UV CVap® Half-Size Full-Pan Mobile Heated Holding Cabinet - Universal Pan Style - 5/10/10 Full-Size Sheet Pan/Half-Size Sheet Pan/Hotel Pan 120V, 2292W
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The Winston HOV7-05UV CVap® Holding Cabinet is a high-capacity mobile holding cabinet designed to keep prepared foods hot, moist, and ready for service while preserving texture, flavor, and appearance. Powered by Winston's patented CVap® (Controlled Vapor Technology) and convection holding system, this unit delivers precise control of both temperature and food moisture to reduce shrinkage and maintain product quality.
Ideal for restaurants, healthcare facilities, schools, commissaries, catering operations, and institutional foodservice environments, the HOV7-05UV accommodates up to five full-size sheet pans, ten half-size sheet pans, or ten full-size hotel pans. The cabinet features a fully insulated design, manual water-fill operation, adjustable fan control, and an advanced C-Touch control system with HACCP reporting and wireless programming capabilities.
Built with durable stainless steel construction and mounted on heavy-duty casters, the HOV7-05UV provides dependable holding performance and mobility for demanding commercial kitchens.
Key Features:
- Winston patented CVap® Controlled Vapor Technology
- Half-size mobile heated holding cabinet
- Convection holding with fan on/off control
- Capacities: (5) 18" x 26" full-size sheet pans or (10) 13" x 18" sheet pans or (10) 12" x 20" hotel pans
- Advanced C-Touch touchscreen control system
- HACCP temperature monitoring and download capability
- Wireless programming functionality
- USB and audio ports
- Manual water-fill operation
- Fully insulated cabinet construction
- Field-reversible solid insulated door
- Magnetic door handle
- Load capacity of 65 lbs. per rack
- Stainless steel interior and exterior construction
- Mobile design with 3" plate casters (2 with brakes)
- CE, UL EPH ANSI/NSF4, cUL, and UL-Sanitation certified
- Designed for long-term food holding without sacrificing quality
Specifications
| Manufacturer | Winston Foodservice |
|---|---|
| Model | HOV7-05UV |
| Series | CVap® Holding Cabinet |
| Type | Mobile Heated Holding Cabinet |
| Cabinet Size | Half-Size |
| Holding Method | CVap® Controlled Vapor Technology with Convection Holding |
| Capacity | (5) 18" x 26" Sheet Pans |
| Alternate Capacity | (10) 13" x 18" Sheet Pans |
| Additional Capacity | (10) 12" x 20" Hotel Pans |
| Rack Load Capacity | 65 lbs. (29.25 kg) per Rack |
| Door Type | Solid Door |
| Door Configuration | Field-Reversible |
| Door Handle | Magnetic |
| Controls | C-Touch Control with Processor |
| HACCP Downloads | Yes |
| Wireless Programming | Yes |
| USB Port | Yes |
| Audio Port | Yes |
| Fan Control | On/Off |
| Water Fill | Manual |
| Construction | Stainless Steel Interior & Exterior |
| Casters | 3" Plate Casters (2 with Brakes) |
| Voltage | 120V |
| Frequency | 60 Hz |
| Phase | 1 Phase |
| Wattage | 2292 Watts |
| Amperage | 19.1 Amps |
| Plug Type | NEMA 5-20P |
| Certifications | CE, UL EPH ANSI/NSF4, cUL, UL-Sanitation |
| Warranty | 1-Year Limited Warranty |