This 8” serrated commercial bread knife makes slicing through large loaves of bread a breeze. The slant tip lets you poke through thick crusts to start a slice, and the long narrow, 1-1/2” wide blade maneuvers with ease. NSF certified and dishwasher safe for convenience, it features a comfortable, non-slip Fibrox handle. Each Fibrox handle is ergonomically contoured to fit the hand, and its unique blend of thermoplastic elastomers give it a soft, almost rubber-like feel that won’t slip out of your grasp. Lasting up to 60 percent longer than a typical knife, the high-carbon stainless steel won’t corrode or discolor. Like baker blades, if you bake and serve fresh breads, you’ll want to make this high end bread knife part of your kitchen knife collection.